Justine Spencer

The Stories of a Twentysomething

FRIYAY: Everything I Avo Wanted

Just when you thought FRIYAYS couldn't get any better, think again. This time around I'm enjoying a whole month filled with one of my faves - avo!

Fri-nally, it’s FRIYAY! I want to say it feels like it’s been forever, but honestly the weeks (and weekends especially) are flying by. Can you believe this month will be my six month anniversary at my not-so-new job? Yep, I’m in disbelieve too! Later in the month I’ll be talking about the 6 Things My First Job Has Taught Me. Also keep your eyes out my Top 3 Iced Teas, Avo Toast 6 Ways, DIY Geometric Ring Cones and How to set SMART Goals guide. But before all that, lets chill and enjoy February’s avocado themed FRIYAY!

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FRIYAY: Seas the Day

Happy first FRIYAY for 2018! I am honestly in complete shock. Where did 2017 go? In fact, where did the last decade go? I’m in slight denial that I started high school almost ten years ago. But nevertheless, I am in full celebration mode. Summer has finally kicking in, I have a new MacBook Pro on its way, I’ve just wrapped up my first week back at work and I have a whole new year (filled with opportunities) that I have to look forward to! And for me, there’s no better way to celebrate than getting comfy on the couch and enjoying a summer-esque FRIYAY.

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FRIYAY: Tis The Season

Big celebrations today as it’s Friday, the beginning of December AND my second post in my FRIYAY series! With the Christmas spirit in full swing at my home (I had my Christmas tree up mid-November — #soznotsoz), I’m excited to make December’s FRIYAY theme fully festive. Without further ado, here’s how I’m planning* on celebrating my FRIYAYs during December.

* While I’ve every intention to enjoy my FRIYAYs snuggled on my couch, inevitably that won’t happen in December. Why? Firstly, I’m spending one Friday flying home to see family – YAY! Secondly, my work Christmas party falls on a Friday, and I’m not passing up free food and booze.

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FRIYAY: Honey, Honey

Raise your hand if Friday arvo is your favourite time of the week! I have to be honest – I forgot how good Fridays were while at university, because everyday felt like Friday. But now that I’m working full-time in advertising, I have a new found appreciation for the end of the working week.

However, while I’m filled with exhilaration on the commute home,  I’m always torn between my Friday night options. Do Kyal and I head out to the drive-in and gorge on warm, jam donuts? Do we head into town to enjoy a sneaky drink or two? Or do we stay at home in our tracky-dacks, eating leftovers and watching Riverdale? It’s a tricky decision, but the ‘Stay at Home’ option usually wins, and I love it. There’s absolutely nothing wrong with lowkey lovin’ a night in.

Being a self-proclaimed homebody, I love to treat myself during my Friday night R&R’s. So for each month, I am going to have a theme (and a budget of course) to turn my Friday into Friyay. To kick off this series, I’m starting with Honey, Honey. Y’know, cause it’s the last month of spring, and in spring the bees are about, and bees make deliciously gooey honey. Anyway, we’ll just get started!

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